MICROWAVE COOKBOOK 2

an AUSTRALIAN WOMEN'S WEEKLY publication

To see other cookbook for special appliances click here

Used softcover book in very good condition, delicious colour photos. Published 1990, 128 pages, measures 27 x 20 cm.

The Weekly's first microwave cookbook was so popular that they decided to publish another book with a wide variety of recipes to add to the collection.

The microwave oven has become accepted as a brilliant addition to almost every kitchen's appliances; however many people use their microwave only as a defrosting, reheating and instant coffee-making machine. The new recipes in this book show the full potential of the microwave oven and gives the choice of cooking complete meals or at least part of a meal using microwave energy. The recipes are designed for cooks in a hurry, and as with all Women's Weekly cookbooks, every recipe has been triple tested and every one is pictured in the book.

Chapters include:

• Before you start
• Appetisers
• Soups
• Snacks
• Seafood
• Beef and veal
• Pasta and rice
• Vegetables
• Pork
• Lamb
• Chicken
• Desserts
• Hints
• Glossary, Conversion Chart and Index

Microwave Cookbook 2 is an Australian publication. All measurements are in metric and metric cup & spoon.

The Women's Weekly Microwave Cookbook is also available - click here for more information

To see other Women's Weekly cookbooks click here

Microwave Cookbook 2 by The Australian Women's Weekly

Please Note: This is a used book.

The copy you receive will be in good condition or better, however it may have cover creasing, a previous owner's name or minimal writing inside, and there may be some marks to some of the pages. Because, let's face it, that's what happens when a cookbook is used. It will have all its pages, although in rare cases the double middle page may be taped in place. If you need to know more about the copy you are purchasing, please contact me via the Contact button at the top right corner of this page.