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SUPER VEGANSnacks ~ Salads ~ Curries ~ Sweets ~ BakesAn Australian Women's Weekly CookbookSee more Vegan and Vegetarian cookbooks click here New small hardcover book, measures 17x21 cm, published 2016, 92 pages. The vegan diet - one that excludes all animal products - has been around for decades, but only recently been acknowledged for its many health benefits. With this collection of vegan recipes using exclusively plant-based foods, you can cook delicious vegan food that everyone can enjoy. All recipes give preparation and cooking time plus number of servings. Contents include:
The Women's Weekly Super Vegan is an Australian publication. All measurements are in metric and metric cups/spoons. Super Vegan by The Australian Womens Weekly |