SUMMER / WINTER

2 cookbooks in one

an AUSTRALIAN WOMEN'S WEEKLY publication

To see other Summer cookbooks click here

New large softcover book, delicious colour photos. Published 2013, 290 pages, measures 26 x 23 cm.

A barbeque on the beach or a nourishing soup by the fire, this book has it all. Summer/Winter is two fabulous, entirely separate books in one with seasonal recipes. The recipes in each book are divided into three chapters - Starters, Mains and Desserts - for quick and easy reference. The recipes combine ingredients when they're at their freshest with methods appropriate to different times of the year. The recipes spill over into spring and autumn, ensuring there's something to cook with in-season produce, whatever the weather.

The Summer section has some great barbecue recipes, salads and other delicious hot-weather food. The Winter section of the book includes some recipes for the slow cooker, plus the more traditional methods of cooking in the oven and on the stove top - soups, roasts, stews, pies and puddings. Each section has vegetarian recipes and menu suggestions for four, six and eight people

Summer section contents include:

• Summer Starters
• Summer Mains
• Summer Desserts
• Summer menus - Mezze lunch for eight; Feast of Italian flavours for six; Cool food on a hot day for four; Backyard barbecue for six
• Plus Glossary, Conversion Chart and Index

Winter section contents include:

• Winter Starters
• Winter Mains
• Winter Desserts
• Winter menus - Vegetarian lunch for eight; Smart Winter menu for six; Comfort food lunch for six; Do-ahead menu for eight
• Plus Glossary, Conversion Chart and Index

AWW Summer/Winter is an Australian publication. All measurements are in metric and imperial.

To see other Winter cookbooks click here

To see more Women's Weekly cookbooks click here

Summer/Winter by The Australian Women's Weekly