GREAT COOKING CLASSICS

An Australian Women's Weekly Cookbook

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Used large softcover book, 248 pages, lots of beautiful colour photos.

This comprehensive new cookbook features an unrivalled collection of classic recipes from around the globe. All of the world's best-loved dishes - from the most popular cuisines - are here, and at their delicious best. From sweet to savoury, and from breakfast through to dinner, Great Cooking Classics showcases fabulous food for every imaginable occasion.

This is the must-have book for every food enthusiast and includes:

• a beautiful full-colour photograph accompanying each recipe

• pages of step-by-step recipes explaining how to make the most spectacular dishes a success

• preparation and cooking time for all dishes

• an easy to follow glossary and photographs of lesser known ingredients

• a facts and figures page which includes easy-to-follow conversions and oven temperatures

The Women's Weekly Great Cooking Classics is an Australian publication. All measurements are in metric and imperial weights and metric cups/spoons. A metric/imperial conversion chart and extensive glossary are included.

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Great Cooking Classics by The Australian Womens Weekly