TOSS - Salads and Stir-fries

An Australian Women's Weekly cookbook

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Used softcover chunky cook book in very good condition, 400 pages, published 2008. With colour photos of every recipe and easy-to-follow step-by-step instructions.

Toss is a collection of recipes for salads and stir-fries. While they're quite different dishes, they are both made from fresh ingredients and tossed to amalgamate their flavours - hence the title. Fresh vegetables play a big part in both salads and stir-fries but there are also recipes for poultry, seafood, meat, pasta and grains.

Simply toss some fresh ingredients together and let their fantastic flavours stand out. The salads are mostly main courses, but there are a few starters and sides as well. The stir-fries are fast, colourful, delicious, perfect weeknight meals. Both salads and stir-fries are made from poultry, seafood, beef, pork, noodles, lamb and vegetables. Each recipe is accompanied by a photograph.

Contents include:

• Introduction
• Salads
  • Starters
  • Mains
  • Sides
• Stir-fries
  • Seafood
  • Poultry
  • Beef
  • Lamb
  • Pork
  • Rice+noodles
  • Vegetables
• Glossary, conversion chart and index

The Women's Weekly Toss Chunky Cookbook is an Australian publication. All measurements are in metric.

Toss Salads and Stir Fries - The Australian Womens Weekly

Please Note: This is a used book.

The copy you receive will be in good condition or better. It will have all its pages, however it may have cover creasing, a previous owner's name or minimal writing inside, and there may be some marks to some of the pages. Because, let's face it, that's what happens when a cookbook is used. If you need to know more about the copy you are purchasing, please contact me via the Contact button at the top right corner of this page.