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GREAT ASIAN FOODan AUSTRALIAN WOMEN'S WEEKLY publicationSee other International cookbooks click here Used large softcover book in good condition, delicious colour photos. Published 2001, 248 pages, measures 28 x 21 cm. Asian food has become a favourite in our Australian kitchens. The food of Thailand, China, Japan, Vietnam, Indonesia, India, Singapore and Malaysia use the clean, fresh flavours we love. Most of the ingredients are available from local supermarkets and greengrocers. If you love Asian food, this book is a must-have. Encompassing traditional dishes made from chicken, beef, lamb, noodles, rice and seafood, Great Asian Food is a treasure-trove for Asian food lovers. This fantastic collection of recipes from the Australian Women's Weekly will inspire you with their simplicity and style. Chapters include:
The Weekly's Great Asian Food is an Australian publication. All measurements are in metric and metric cup and spoon. Great Asian Food by The Australian Women's WeeklyPlease Note: This is a used book.
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