CAFE FAVOURITES

An Australian Women's Weekly Cookbook

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Used softcover recipe book in 'as new' condition, 120 pages, published 2008, with delicious colour photos of every recipe.

This book contains recipes for simple food that tastes great. Cafe food is fast becoming the way we eat now - not only in cafes but at home too. We're just as likely to eat a BLT or frittata for dinner these days as a traditional main meal. This book shows how to duplicate the simple unfussy food we love so much in cafes. There are breakfasts: french toast, bircher muesli, poached egg and smoked salmon on blini; main meals such as crab cakes, salads, cheeseburgers, chowder and club sandwiches and of course those cakes, biscuits and desserts that we love - friands, brownies, mud cake and chocolate tart..

Recipes for all favourites - blueberry pancakes, nachos, blt, cheeseburger, corn fritters, panini, pizzette, caesar salad, crab cakes, salt and pepper squid, fish and chips, lasagne, risotto, brownies, cupcakes, biscotti, sticky date pudding.

Chapters include

• Cafe culture
• Breakfast
  • Drinks order
• Light meals and mains
  • Pizza for one
  • Delicious dips
  • Quick snacks
• Sweets
• Glossary, conversion chart and index

This is the must-have book for cooks of all ages and includes:

• a beautiful full-colour photograph accompanying each recipe
• pages of step-by-step recipes explaining how to make every dish a success
• preparation and cooking time for all dishes
• nutritional count per serving for every recipe

The Australian Women's Weekly Cafe Favourites cookbook is an Australian publication. All measurements are in metric, imperial and metric cups/spoons. A metric/imperial conversion chart and extensive glossary are included.

Cafe Favourites by The Australian Womens Weekly